Wiltshire-based brand Bramley is renowned for natural, sustainable luxury bath and body products - including exclusive PIG products inspired by our Kitchen Gardens!

Our braised, ruby red cabbage is bursting with festive flavours, plus generous glugs of red wine and port. It is Christmas, after all… 

The long, hot summer is finally over, and at each PIG in the litter our kitchen gardeners have been hard at work harvesting fruit, vegetables and herbs ready to make their way onto menus.

Head Kitchen Gardener at THE PIG-near Bath, Zack talks us through what his team are planting now…

Find out what we are harvesting this Autumn across THE PIGs...

If you don’t know the best way to prep your patch for autumn, we know someone who does! Zack – our Head Kitchen Gardener at THE PIG-near Bath gives us his top 5 tips to prepare your garden for autumn weather.

Here at THE PIG, we love experimenting with our Pumpkins during autumn in all sorts of weird and wonderful ways. We have three great recipes for you to make the most of all the varieties of colourful produce you can harvest this time of year!

Our Kitchen Garden supremo Ollie Hutson shares an autumnal update from the veg bed!

As we ease into a brand-new season, our Kitchen Gardeners are busy across THE PIGs clearing the last of the summer crops and waving goodbye to the warmer days, whilst welcoming in crisper days (plus a few more sprinkles)! We sat down with Zack, Head Kitchen Gardener, at THE PIG-near Bath over in Somerset to see what they're up to at this time of year...

All of our kitchens love to make the most of wild seasonal produce. Over the years, we’ve built relationships with a network of foragers who bring us the best finds hiding on our doorstep. These picks are from Peter, our master forager at THE PIG in the New Forest.

Isle of Purbeck local Sasha Dorey and her three trusty dogs have become expert truffle hunters, sourcing the prized fungi found on the menu at THE PIG-on the beach!

Ollie, our Group Head Kitchen Garden supremo, shares a seasonal update from the veg beds!